Today Gary’s cracking open a special new collab from Far Field Beer Co & Oso’s BBQ featuring cold-smoked barley in a delicious 5.3% robust porter.
The beer pours a beautiful deep dark brown with a luscious tan head and features aromas of rich chocolate with whiffs of delicate smoke
that is surprisingly well-integrated into the robust porter style.
Usually, smoked beers can be super specific, but Oh! So Smoky shines in its versatility — whether you’re sipping it around a campfire while roasting s’mores on a chilly fall night or paired up with some BBQ in the sweltering summer heat.
Don’t shy away from this one, highly recommended
Do you have any favorite smoked beers? Let us know and we’ll try and feature it in a future episode!
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Welcome to Tasters, a new series from Hopped – we try recent, local beers and break ‘em down in 90 seconds or less
Let’s crack one open